SPIRULINA KNOWLEDGE BASE

This independent overview of spirulina protection against cancer highlights the chemo-protective and radio-protective capability, and the benefits of enhanced tumoricidal NK activation.  Specific studies highlight the impact of spirulina in preventing Carcinoma,...

Daily spirulina helped 116 stage four cancer patients in chemotherapy to reduce weight loss, maintain hemoglobin levels, and improve their nutrition and quality of life.

Adding Spirulina to chemotherapy treatment of sixty cancer patients with 10 different malignant cancer tumor types reduced the need for chemotherapy treatment modification, reduced myelosuppression, and improved patient immune function after...

Histiocytic sarcoma is difficult to treat and extremely dangerous. Histiocytic cancer can spread to the abdomen, bone, brain, gastrointestinal tract, liver, lung, lymph nodes, marrow, spinal cord, spleen, uterus and...

The results of 25 studies show that phycocyanin from spirulina dramatically reduces tumors in Skin, Prostrate, Pancreatic, Lung, Liver, Colon, Cervical and Breast Cancer as well as the spread of Leukemia...

Independent studies reveal that Spirulina reduces the risk of developing breast cancer, pancreatic cancer, skin cancer and squamous cell carcinoma. It can prevent tumor formation,  prevent oxidative damage of DNA...

Powerful antioxidants in spirulina stop the proliferation of human non-small cell lung cancer cells while protecting healthy non-cancerous cells. Independent research verifies that Spirulina could be a promising treatment of cancer cells.

The bioactive anti-cancer properties of spirulina include inhibiting the growth of cancer cells, inhibiting the proliferation of cancer cells, enhancing DNA repair and cell nucleus enzyme activity, and activating apoptosis enzymes. Skin Cancer,...

Spirulina's potential for cancer cell treatments lies mainly in the significant inhibitory effects on cancer cells while protecting normal cells. The anticancer effect of Spirulina is associated with suppressive effects on the...

Phycocyanin from spirulina can inhibit tumor growth and repress metastasis of Endometrial cancer (EC) - sometimes called uterine cancer or cancer of the uterus.

Phycocyanin in spirulina may help prevent and counter Adenocarcinoma, AML Leukemia, Brain Cancer, Breast Cancer, Colon Cancer, Histiocytic Sarcoma, Liver Cancer, Lung Cancer, Nose Cancer, Oral Cancer, Ovarian Cancer, Pancreatic Cancer, Prostrate...

Spirulina significantly reduced lung cancer cell viability and proliferation, and inhibited the lung cancer cell cycle, induction of apoptosis, and prominent morphological changes.  This independent research confirms the anti-cancer activity of...

This overview published in the prestige Journal of Cancer shows that phycocyanin - a major ingredient of spirulina - is effective in treating Breast Cancer, Cervical Cancer, Colon Cancer, Laryngeal Cancer,...

This research shows that spirulina clears breast tumors induced by DMBA in rats, a finding that was confirmed by histological analysis and microscopic observations. Spirulina exhibited remarkable antitumor activity by inhibiting cancer cell...

Spirulina substantially decreased proliferation of pancreatic cancer due to potent antioxidant activity, inhibition of mitochondrial production of reactive oxygen species and subsequent changes in intracellular redox status. Inhibition of pancreatic cancer...

Independent research summarised by Examine.com shows spirulina reduced DNA fragmentation in induced Liver Cancer by 72% and in Testicular Cancer by 91%. Oral Cancer in tobacco users was significantly reduced, Melanoma...