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Spirulina Lowers Cancer Risk and Prevents Tumors in Humans
Independent studies reveal that Spirulina reduces the risk of developing breast cancer, pancreatic cancer, skin cancer and squamous cell carcinoma. It can prevent tumor formation, prevent oxidative damage of DNA...
Preventive Properties of Spirulina Against Lung Cancer Cells Confirmed
Spirulina significantly reduced lung cancer cell viability and proliferation, and inhibited the lung cancer cell cycle, induction of apoptosis, and prominent morphological changes. This independent research confirms the anti-cancer activity of...